Wednesday, July 18, 2012

This Is Some Good Stuff Maynard!: Green Apple Chicken Salad

What do you get when you take one lonely chicken breast 
(actually, it was left-over Kentucky Fried Chicken, skin taken off), 
1/4 c. chopped purple onion, 
1/2 of a chopped granny smith apple, 
about a TBS (maybe a little more) of fresh chopped fine cilantro, 
a splash of lemon juice, 
a splash of honey, 
crushed black pepper, 
and 1/4 c. mayonnaise?

LUNCH!!

I made this chicken salad, lined a spinach wrap with fresh baby spinach leaves, 
placed the chicken salad on top of the spinach, 
and rolled it up for a quick sandwich wrap. 
Very good stuff Maynard!! 
I will for sure be making this again. But the next time I will make it for a crowd.....
It is so refreshing with the green apple, cilantro, and onion mixture.
This is linked to:
Cast Party Wednesday
Photobucket

4 comments:

  1. Looks really good and makes me wish I could have a chicken salad wrap NOW! Pretty colors.

    ReplyDelete
  2. What a great idea for leftover chicken...especially Kentucky Fried! LOVE IT!

    ReplyDelete
  3. Oh my goodness. this looks very good and I love the green shells you put it in.

    ReplyDelete
  4. Oh my gosh why did I never think of this! I have a couple chicken breast that I bought two days ago looks like this is going to be my lunch today yum!! xo

    ReplyDelete

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