When I said I was going to share my flops, that's what I meant. These are a recreation, or are suppose to be Zucchini/Blueberry Muffins taken from a Zucchini/Blueberry Bread recipe. I made some changes to the recipe, like, replacing the oil with apple sauce, and I added some whole wheat flour along with the white flour. Something went wrong, as you can see. They taste good, but are kind of heavy. I am not going to post this recipe until I get it perfected.
ATTN: EXTREME TESTING IN ANGIE'S KITCHEN!!
I have one more pint of blueberries, I am going to try again.
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