Pinterest & Spontaneous Treasures Thursday

 THIS IS MY MEAL, AND I'M STICKING TO IT!

As Collin Raye may say....

Pasta with Sausage and Arugula

HMMMM.....I love arugula!

I love it in salads,

on sandwiches,

and sometimes just plain.

I love the peppery taste that it has, but I've never had it cooked.

I really, really want to try this.

This recipe comes from Girl Gone Gourmet. 

 Just one piece of this cheddar, beer and mustard pull-apart bread.

With pasta, only one piece of bread is allowed.

That's my rules, and I'm sticking to them....another Collin Raye spat. 

This recipe comes from Smitten Kitchen.

And then for my sweet ending I want to try just one piece of this

Oatmeal Cookie Brittle.

You know, I'm thinking about making this up for a holiday treat.

It sure would be different than the original peanut brittle.

This recipe comes from Cookie Madness.