tag:blogger.com,1999:blog-3819609160960330064.post7539370904013324797..comments2024-03-03T14:05:39.132-08:00Comments on A'lil Country Sugar: AHH, The Sweet, The Spicy, The Rice: Stuffed Acorn SquashAlil Country Sugarhttp://www.blogger.com/profile/13770881689504257124noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3819609160960330064.post-61381225392940310022010-10-10T09:58:42.843-07:002010-10-10T09:58:42.843-07:00Didn't think about placing the pan in the oven...Didn't think about placing the pan in the oven first....WOW!! That would be the smart thing to do. Good idea!!Alil Country Sugarhttps://www.blogger.com/profile/13770881689504257124noreply@blogger.comtag:blogger.com,1999:blog-3819609160960330064.post-79643321063711467142010-10-10T08:13:57.764-07:002010-10-10T08:13:57.764-07:00Angie I laughed out loud while reading this post. ...Angie I laughed out loud while reading this post. Loved it! Possible suggestion......instead of carrying jelly roll pan to oven, could you place it inside 1st then pour water into it? This recipe sounds awesome, may have to try it because I love squash!Unknownhttps://www.blogger.com/profile/03027854255373433084noreply@blogger.com